The Field Bouquet Cocktail

2 oz gin (recommend Hendrick’s) ½ oz fresh lemon juice ½ oz honey syrup 5-15 dashes Flower Bitters (to taste) Candied, dried, or fresh edible flowers to garnish Add all ingredients to shaker, shake with ice until shaker is frosty. Strain into cocktail coup or martini glass and garnish with flowers. Mocktail ½ oz fresh […]

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Wisakipakos Wayakesk Seared Elk

Ingredients 1 6-8 OZ Rib Elk Steak 1 Tbsp Kosher Salt 1 Tbsp good quality Olive Oil 2 Tbsp Butter 1 Clove Garlic, minced 2 Tsp Wisakipakos Bark Bitters Method Elk with Bark bitters The day before cooking, generously salt the Elk on both sides, cover and refrigerate. A few hours before cooking, remove the […]

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miyo machihowin don’t be bitter be better ekosi